Description

Burnt orange

97 Pts Stuart Pigott

Aromas of spiced apples

The wine fermented in standing 228L barriques with 50% whole cluster and native yeast

98 Pts Robert Parker

NV | Ono Junmai Daiginjo Sake | Japan Garnache Burnt orangeClean and quite bright, with light to medium body, it has mellow citrus flavors with white melon and tart green fruits. It widens slightly on the mid palate and expands with a very nice hint of creaminess. Simply put, it's pretty much perfect with a huge array of foods or just as enjoyable by itself or even in a cocktail.

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NV | Ono Junmai Daiginjo Sake | Japan Garnache Burnt orange

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